It is done

To quote Robin in Frank Miller’s “Dark Night Returns” series…

“Didn’t Suck”

On more year, then I think I’m gonna take a year off. But I have to know if I can really do a Roast Suckling Pig.

Next year is honestly going to be my greatest challenge in cooking. And then I want a nice quiet Christmas at home, and someone else can cook.

About Kevin Sonney

Kevin Sonney - who, contrary to popular opinion was NOT raised by wolves - grew up in central North Carolina. He fell into the technology field by accident in 1991, when he gave up the wild and crazy lifestyle of an on-air AM radio DJ to become a mundane technical support monkey. The technology industry has never really recovered from this. Kevin has worked for such names as IBM, Red Hat, webslingerZ, and Lulu Technologies (we won't mention the ones that didn't survive the experience). He currently works as a Linux Administrator for Apptio. In his spare time he rescues stray animals and plays video games with his two sons. His wife, we're sad to say, helps him get past the really hard bits. Kevin is still not very mundane, he just got better at hiding it.
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4 Responses to It is done

  1. bpitzer says:

    Sounds great. What time do we eat?

  2. alchemist says:

    I need at least a month’s RSVP this time around in order to get a pig the right size.

    But I’ll gladly have y’all if you’re still interested when November rolls around :)

  3. h_postmortemus says:

    You could always just do a Pig Pickin’!

  4. alchemist says:

    I could, but it’s been done, and is almost cliche in the south. Maybe for the year after, when I ain’t cookin’ or cleanin’.

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